11th Annual Farm Feast
Saturday, August 22nd, 2026
5:30-9PM
Fresh Roots Farm (Mahwah, NJ)
Now Live: 2026 Farm Feast Tickets
MEVO’s Farm Feast began in 2016 as a way to support our mission work and gather our community around a night of field-to-plate dishes, live music, and a celebration of our programming season and the volunteers, staff, interns, and supporters who made it possible. It has since become our largest and only fundraiser event of the year and a beloved community event.
The event is planned and curated by a dedicated group of volunteers under the direction of MEVO’s staff. This is truly a homegrown event, and we would love to see you there!
←Take a look inside our 2023 Farm Feast through this video!
Practicing What We Preach
Through our Fresh Roots Farming Program, we strive to demonstrate what regenerative and ecologically-focused growing looks like. At the Farm Feast, we source as locally and organically as possible (including utilizing our own vegetables of course!) Below are some of the farms and producers we incorporate into our meal.
Meet our Chef Gabby Aron
Chef Gabby Aron began her small food business in 2015 in efforts to combine her passions for sustainable agriculture with feeding her community, and family style hospitality. Coming from a multicultural food-loving background, the seeds for food and environmental justice, homestyle cooking, and gardening were planted at a young age. Her fondest memories are painting her Auntie’s basil pots, making homemade tomato sauce, and giant cucuzza squashes hanging in her family's urban backyard. Chef Gabby enjoys preparing Mediterranean, Eastern European, and Middle Eastern menus in exploration of her family's heritage, but equally loves creating all cuisines of the world in efforts to preserve human culture in relation to our environment. She has worked as a culinary and garden educator, a farmer, CSA coordinator (to name a few), while building her reputation as a farm to table chef and educator. She also works as the Culinary Education Coordinator with NOFA-NJ (Northeast Organic Farming Association of New Jersey).
When she's not cooking, Chef Gabby is an avid music lover and artist, enjoys ice cream and Vietnamese food, and lives in Flemington, NJ with her dog Zucchini, who is a cheese loving chi-weenie.
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2025 Menu
Prepared by Gabby Aron of Autumn Olive Food Works
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2024 Menu
Prepared by Gabby Aron of Autumn Olive Food Works
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2023 Menu
Prepared by Chef Isabel Gariepy of Farms Table
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2022 Menu
Prepared by Chef Isabel Gariepy of Farms Table
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2021 Menu
Prepared by Chef Mike Dalessio
Mike helped pioneer our Farm Feast. He volunteered with his family to execute our first 6 Farm Feasts from 2016-2021.
Be Part of the Night
We’re looking for sponsors and silent auction donations.
Help us make this night a success! The generosity of community members and local business are crucial to heightening the impact of the night for MEVO.
Sponsors will be acknowledged the night of with your name placed on program materials, our event banner, our website, and more!
For the full overview of sponsorship options and benefits, check out our sponsorship packet below.